Tavern Kitchen – Restaurant, Bexhill-on-Sea, East Sussex


Tavern Kitchen Classics

Cooden Fish & Chips fresh cod or haddock coated in a crispy tempura batters served with chunky chips and a choice of mushy peas or garden peas £13.50

Scampi & Chips 10 deep fried breaded scampi pieces and chunky chips and served with tartare sauce and a salad garnish £12.50

Hanging Chicken Skewers cajun marinated chicken breast with peppers and red onion served with skinny fries and bistro salad £12.50

Hot Steak Stones a locally farmed 8oz fillet steak presented on a hot lava rock with skinny fries and bistro salad £23.00

Homemade Burgers all served on a toasted brioche bun with chunky chips and bistro salad

The Gourmet Steak Burger 8oz steak burger served with smoked bacon, sliced tomato, gherkin, onion relish and melted cheese £13.00

Moroccan Style Lamb Burger with coriander and tomato relish £13.50

Hunters Chicken Burger butterflied chicken breast with smoked bacon,melted cheese and bbq sauce £12.00

Veggie Burger with sliced tomato, red onion and gherkin(v) £12.00

Pint of Shell on Prawns with brown bread and butter and a seafood dipping sauce £8.00


served with crusty bread, bistro salad, pickles and crushed new potato salad £12.50

Fish:                smoked salmon, prawns and homemade mackerel paté

Cheese:          stilton, brie and cheddar (v)

Meat:              sliced chicken breast, thickly sliced ham and duck paté


mixed garden leaf salad served with crusty bread and unsalted butter £12.50

  • grilled goat’s cheese with beetroot, pine nuts and pesto (v)
  • chargrilled chicken caesar salad with sea salt croutons, anchovies and parmesan cheese


freshly made to order, served on thick sliced white or granary bread with a salad garnish

  • egg mayonnaise & cress (v) £7.20
  • cheddar cheese & apple chutney (v)   £7.20
  • thick cut ham & dijon mustard £7.50
  • sliced chicken breast, lettuce & tomato £7.50
  • prawn cocktail £7.70
  • smoked salmon & cream cheese £7.70

Side Orders

chunky chips £4.00, add cheese £1.00, garlic bread £3.50 ,add cheese £1.00, bistro salad £4.00, crispy onion rings £4.00

Please see our Specials Blackboard


Ice Cream Sundaes £6.80

Chocolate Fudge Sundae chocolate and vanilla ice cream with thick chocolate fudge pieces, chocolate sauce, whipped cream, flaked almonds and a chocolate flake

Strawberry Meringue Sundae strawberry ice cream, crushed meringue and fresh strawberries with whipped cream, flaked almonds and a chocolate flake

Caribbean Sundae fresh banana with rum & raisin ice cream, toffee sauce, whipped cream and a chocolate flake

Selection of Ice Cream or Sorbets (3 scoops) £4.50

Hot Beverages

cappuccino £3.00
espresso £2.30
double espresso £2.80
café latte £3.00
americano £2.50
pot of tea/earl grey tea (per person) £2.50
pot of freshly brewed coffee (per person) £2.80
fruit and herbal infusions £2.50
cadburys hot chocolate with hot steamed milk
£3.00 cadburys hot chocolate topped with whipped cream and marshmallows £4.00

Children’s Menu available for children under the age of 10.

V ‐Suitable for Vegetarians.

Items on this menu may contain nuts. All our food is prepared in a kitchen where nuts, gluten and other allergens are present, our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available on request


The Tavern Kitchen is open Monday-Saturday 11am-10pm with food being served between 12pm-9pm. On Sunday's the Tavern Kitchen is open 11am-6pm with last food orders at 2.30pm.

Ever popular are Steak Stones a fun way to cook your own 8ounce fillet steak on a hot lava stone just the way you like it served with skinny fries and salad £23.00. Try something different with a hanging skewer of Cajun marinated chicken breast onions and peppers a basket of fries and a crispy bistro salad £12.50.


Find a delicious selection of Seafood, Fish Dishes and Meat courses in both the table menu or the daily specials board which makes the most of the fresh local seasonal produce on offer. Pop in for a freshly brewed coffee or a glass of the local Harvey’s ale. The signature dish of The Cooden Beach Hotel is 'Fish & Chips', fresh fish in a crispy tempura batter served with chunky chips and mushy peas. The perfect signature dish for an English hotel on the beach.


For the convenience of all our guests and visitors Free Wi-Fi is available throughout the hotel.

The Cooden Tavern Restaurant, Bexhill-on-Sea east sussex uk