Christmas Fayre Menu

A Christmas dinner doesn’t always have to wait until Christmas day…

Our Christmas Fayre menu offers 3 delicious courses incorporating both traditional and non-traditional festive dishes (with luxury Christmas crackers). You can enjoy lunch or dinner with friends for £25 per person for 2 courses or £30 for 3 courses.

Don’t forget we’re just a stone’s throw from Cooden Beach train station, so no one has to drive!

We serve the Christmas Fayre menu in our Brasserie looking directly out onto the beach. A private room might be available (subject to availability).

There is still some availability for December. Please contact reception to book your table on 01424 842281.

Find out more about Christmas at The Cooden Beach Hotel in our Christmas brochure.

Christmas Fayre Menu

*** TO START ***

Smoked Salmon and Prawn Cocktail

Chicken Liver Terrine

(Plum chutney, melba toast)

Chargrilled Halloumi (V, GF)

Wild Mushroom Soup (V)


Roast Turkey Breast

(Cranberry & bramley apple stuffing, bacon wrapped chipolata sausage, chateau potatoes, rich gravy, cranberry sauce)

Apricot Stuffed Roast Loin of Lamb

(Creamed potato)

Sea Bass Fillet

(King prawn tails, hollandaise sauce, dauphinoise potatoes)

Wensleydale Cheese, Leek & Cranberry Crown (V)

(Chateau potatoes)


*** DESSERTS ***

Steamed Christmas Pudding (V)

(Brandy Sauce)

Black & White Espresso Martini Cream (GF)

Popping Bucks Fizz Cheesecake (GF)

(Raspberry Coulis)

Trio of Cheese (V)

(Celery, grapes, apple and a selection of savoury biscuits and crackers)

(Please note this menu is available only if served to the entire table.)


If the Christmas Fayre menu is not for you, your group could choose to enjoy the full Brasserie on the Beach menu. The Brasserie is open for Breakfast from 7am and also serves Brunch, Lunch and Dinner (last orders at 9pm).

If you’re looking for another get together before Christmas, try our Festive Afternoon Tea!

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